Steamed Shrimp Dumplings
Vegetable Spring Roll
Malaysian Pancake with curry chicken dipping sauce
Deeply fried tofu with scallion & bonito flakes in light soy tempura sauce
Choice of Sp Tuna, Sp Salmon or Sp Crab, avocado, tomato & Onion topped on cispy pancake
Steamed broccoli with fried garlic
Lightly broiled squid
Battered deep fried calamari
Thinly sliced beef rolled with scallion in tangy sauce
Minced chicken suateed with bell pepper & water chestnut wrapped with lettuce
Shrimp rolled with asparagus in tangy sauce
Battered fried shrimps & veggies
About 9 slices assorted raw fish of chef's choice
Assorted seafood in special vinegar sauce
Seared pepper tuna with spicy mayo sauce
Seared pepper tuna drizzled with ponzu sauce
Chunks of tuna with chef's special Nuta sauce
Chopped tuna and white tuna with masago in special wasabi sauce
Baked shrimp tempura topped with spicy crab
Black pepper seared white tuna served with ponzu sauce
Tofu skin stuffed with avocado, spicy tuna, rice & crunchy
Thinly sliced seared pepper salmon topped on shredded lettuce in citrus wasabi mayo
Thinly sliced yellowtail sashimi topped with jalapeno & tobiko in a citrus sauce
Sp tuna or sp crab, eel, avocado, crunchy wrapped with Malaysian pancake (Roti)
Broiled yellowtail fish collar & served with ponzu sauce
Pork Dumplings
Steamed Soybeans
Heavily broiled marinated squid
Thinly sliced fluke with ponzu sauce