Steamed Shrimp Dumplings

Vegetable Spring Roll

Malaysian Pancake with curry chicken dipping sauce

Deeply fried tofu with scallion & bonito flakes in light soy tempura sauce

Choice of Sp Tuna, Sp Salmon or Sp Crab, avocado, tomato & Onion topped on cispy pancake

Steamed broccoli with fried garlic

Lightly broiled squid

Battered deep fried calamari

Thinly sliced beef rolled with scallion in tangy sauce

Minced chicken suateed with bell pepper & water chestnut wrapped with lettuce

Shrimp rolled with asparagus in tangy sauce

Battered fried shrimps & veggies

About 9 slices assorted raw fish of chef's choice

Assorted seafood in special vinegar sauce

Seared pepper tuna with spicy mayo sauce

Seared pepper tuna drizzled with ponzu sauce

Chunks of tuna with chef's special Nuta sauce

Chopped tuna and white tuna with masago in special wasabi sauce

Baked shrimp tempura topped with spicy crab

Black pepper seared white tuna served with ponzu sauce

Tofu skin stuffed with avocado, spicy tuna, rice & crunchy

Thinly sliced seared pepper salmon topped on shredded lettuce in citrus wasabi mayo

Thinly sliced yellowtail sashimi topped with jalapeno & tobiko in a citrus sauce

Sp tuna or sp crab, eel, avocado, crunchy wrapped with Malaysian pancake (Roti)

Broiled yellowtail fish collar & served with ponzu sauce

Pork Dumplings

Steamed Soybeans

Heavily broiled marinated squid

Thinly sliced fluke with ponzu sauce